Chocolate toffee pretzels- a perfect mix of salty, sweet and crunchy and if you want a little more decadence – caramel dipped chocolate toffee pretzels – rich creamy caramel dipped pretzel covered in dark chocolate and smothered with toffee bits, then topped with my dark chocolate splash. Sinful and worth every mouthful!
Peanut Butter Pops
Creamy combo of chocolate and peanut butter! Love Reeses? You’ll love our pops.
Shortbreads from our melt in your mouth almond snowballs and toffee chip shortbreads to our always in demand lemon drops with lemon glaze, these are not your ordinary shortbread cookies. Try our seasonal candy cane shortbreads and mini chocolate cookies with sprinkles…always something new and tasty to try.
Gluten free chocolate caramel pecan brownies are the richest, chocolatey, caramel brownie you have ever eaten made completely flour-less. You’ll never know you’re eating Gluten Free (GF).
We dip and decorate our oreos with sprinkles, hand made seasonal sugar art designs and candy pearls, package them in 3’s and put a pretty ribbon on the top. Almost too pretty to eat! We can colour co-ordinate these beauties to make favours for any event.
Candy Bar Cookie Pies
Soft baked cookie in a pie crust topped with your favourite candy bar toppings then drizzled with white and dark chocolate.
Ice-Cream Sandwiches (seasonal during summer)
The summer treat that has everyone talking. We take 2 large chocolate chip toffee cookies and sandwich them around 3 scoops of our vanilla ice cream explosion. Vanilla ice cream smashed with a mixture of all our biscotti toppings toffee bits, white and dark chocolate, nuts and sprinkles. So big, you may have to share…or not.
Hot Cocoa Bombs - seasonal from Oct through March
Enjoy these popular trending treats in 4 easy steps.
Step 1 – Grab mug and bomb
Step 2 – Pour hot milk over bomb
Step 3 – Watch the magic happen
Step 4 – Stir and enjoy